Vegan Butter “Chicken” with Tofu
This Vegan Butter Chicken, a vegan twist on one of India’s most beloved dishes, has been elevated to a whole new level of gastronomic greatness. Made with firm tofu that’s been lovingly coated with our own mouth-watering vegan butter chicken sauce, concocted from a delectable blend of coconut cream and a secret spice blend that’s bursting with flavor.
And what’s more, you can customize your experience with your favorite base! Whether you prefer the comforting warmth of Jasmine white rice, the nutty goodness of brown rice, or the guilt-free goodness of cilantro lime cauliflower rice, we’ve got you covered. Plus, if you choose cilantro lime cauliflower rice as your base, you’ll enjoy the added benefits of a Paleo and Gluten-free meal.
To top it off, we’ve paired this delightful dish with a selection of local and seasonal veggies that will complement the flavors of the main course, leaving your taste buds dancing with joy. So come on over and treat yourself to this culinary delight that’s sure to leave you feeling satisfied, happy, and maybe even a little bit smug about your excellent taste in food.
Please note that if you pick Cauliflower rice as the base, this meal will be Paleo, and Gluten free.
Ingredients: (No Dairy, No Soy, Gluten Free)
Firm Tofu
Seasonal Veggies (Usually Broccoli, Cauliflower, Asparagus, Squash, Red Onions Etc…)
Vegan, non dairy butter “chicken” sauce
Your Choice of: 7oz
Cilantro Lime Jasmin White Rice
Brown Rice
Cauliflower Rice
$14.95
This Vegan Butter Chicken, a vegan twist on one of India’s most beloved dishes, has been elevated to a whole new level of gastronomic greatness. Made with firm tofu that’s been lovingly coated with our own mouth-watering vegan butter chicken sauce, concocted from a delectable blend of coconut cream and a secret spice blend that’s bursting with flavor.
Allergens
Nutrition Facts
Ingredients
-
Tofu (4)
-
Seasonal Spring Veggies (4)
How to prepare
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