Red Wine Braised Short Ribs with Mashed Potatoes and Broccolini

Healthier Jambalaya is a hearty and satisfying dish that captures the essence of Cajun cuisine. Featuring savory paleo andouille Chicken sausage, plump peeled shrimp, and succulent chicken breast, this meal is a protein-packed delight. Colorful bell peppers bring a fresh crunch, adding both flavor and nutrition to the mix. In this version, traditional noodles are replaced with cauliflower rice and the andouille sausage is upgraded to a Paleo Andouille Chicken sausage, providing a light and low-carb alternative that soaks up the rich, spicy flavors of the dish. The house-made Cajun rub, free from sugar and artificial ingredients, delivers a bold kick that enhances every bite, making this meal both flavorful and wholesome.