Plant Based Archives - Out of the Cave Foods

Pollo Asado Mexicano
Another exciting Mexican cuisine meal, this Pollo Asado Mexicano (grilled thighs) on herbs, muy delicioso! Made with a bunch of spices and oranges, limes olive oil. The grilling of the thighs, along with the marinade makes it so flavorful, it is sure to make you feel like you are in Cabo. OK maybe not, but pretty close to… This meal is all Paleo, Keto, Gluten-free, delicious, and more importantly, made with only premium ingredients! Remember that our chicken meals are made with antibiotic-free chicken thighs.
$15.95
353 calories

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Avocado Chimichurri a la Carte
"Avocado Chimichurri" is a twist on the classic Argentinian chimichurri sauce, incorporating the creaminess of organic avocados. This sauce combines ripe avocados with extra virgin olive oil, enhancing the richness and texture. The regular spices in chimichurri, such as parsley, garlic, oregano, and red pepper flakes, are included, adding a vibrant, herby, and slightly spicy flavor profile. This green sauce is not only visually appealing but also offers a unique blend of fresh, zesty, and slightly tangy tastes, making it a versatile condiment for a variety of dishes.
Original price was: $12.95.Current price is: $10.95.
120 calories

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Chili Crisp Maple Cauliflower
Cauliflower florets roasted at high heat until the edges go dark and nutty, then tossed hot in our house chili crisp and pure maple syrup so the glaze sets right on the pan. Crunchy shallot, toasted garlic, a slow warm heat and just enough maple to make you go back for another piece. The vegan twin of our chili crisp chicken, a full 12 ounces. Vegan, paleo, gluten free, dairy free, zero seed oils.
$12.95
320 calories

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Cobb Salad Chicken, Steak or Salmon
The Healthy Cobb Salad is a nutrient-dense dish packed with fresh vegetables, creamy avocado, and protein-rich options like grilled chicken breast or tri-tip. It’s a well-balanced meal that combines lean protein, healthy fats, and fiber, making it perfect for supporting muscle health, promoting fullness, and aiding digestion. The variety of vitamins and minerals from the vegetables, along with the richness of avocado, provide essential nutrients while keeping the meal light and satisfying. This salad is customizable to fit various dietary preferences, making it an excellent choice for a wholesome lunch or dinner.
$13.95
269 calories

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Only chose this option if you want to have spinach greens instead of the regular mixed California greens.

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Medium Fire Roasted Salsa a la Carte
Fire Roasted Salsa is a robust and flavorful condiment made by roasting tomatoes, onions, garlic, and various peppers over an open flame. This process intensifies their flavors and adds a subtle smokiness. The roasted ingredients are then finely chopped or blended, creating a rich, chunky texture. It's often seasoned with salt, lime juice, and fresh cilantro, which adds a fresh, citrusy undertone. The salsa's color is a deep, charred red with flecks of black from the fire roasting, and green from the cilantro. It's perfect for dipping or as a topping for various dishes, offering a balance of heat, sweetness, and acidity.
$8.95
13 calories

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Red Lentil and Sweet Potato Curry
Red lentils simmered until they melt into a golden coconut milk curry, loaded with caramelized roasted sweet potato, fresh ginger and warm spices. A full 12 ounces of the vegan dish our catering customers ask for by name, with 15 grams of plant protein and 11 grams of fiber. Vegan, gluten free, dairy free, and made with zero seed oils.
$12.95
470 calories

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Vegetarian Fiesta Bowl
Our vegetarian fiesta bowl comes with brown rice topped with salsa, a mix of shredded jack and cheddar cheese, lentils, and veggie medley (brussel sprouts, broccoli, & zucchini).
$13.95
50 calories

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