Spaghetti Bolognese GF Noodles

A hearty Italian comfort dish made the Out of the Cave way. Our Spaghetti Bolognese with Wagyu Meatballs features gluten-free spaghetti topped with a rich, slow-simmered bolognese sauce and premium Wagyu beef meatballs made with nothing but clean, high-quality beef.

The sauce is crafted with tomatoes, garlic, herbs, and olive oil to build deep flavor without additives or fillers. Our Wagyu meatballs contain no breadcrumbs or binders, allowing the natural richness of the beef to shine through while delivering high-quality protein and satisfying flavor.

Paired with gluten-free spaghetti, this dish offers the classic pasta experience while remaining friendly for those avoiding gluten. The result is a balanced meal that delivers protein, satisfying carbs for energy, and rich Italian comfort in every bite.

Simple ingredients, bold flavor, and a cleaner approach to a timeless favorite.

Ingredients:

Wagyu Beef Meatballs (No fillers)
House Bolognese Sauce
Wagyu Beef, Tomatoes, garlic, onion, mirepoix
Spiraled Zucchini