Allergens

Order By Thursday 10PM - for Sunday/Monday Pickups and Deliveries

Gluten Free Chicken Enchiladas

Gluten-Free Enchiladas are a colorful and appetizing dish, perfect for those adhering to a gluten-free diet. The enchiladas are made with non-GMO, corn tortillas, which are naturally gluten-free and have a distinctive restaurant taste compared to regular flour tortillas. These enchiladas are filled with shredded chicken breast, and cooked until tender and flavorful. Inside, there’s also a layer of creamy avocado, adding a rich, buttery texture. They are topped with traditional salsa verde, a green sauce made from tomatillos, green chili peppers, and herbs, offering a tangy and slightly spicy flavor. Optionally, the enchiladas can be served with or without cheese, catering to those who prefer dairy-free options.

Ingredients:
Chicken Breast
Corn Tortillas
Jasmine White Rice
Salsa Verde

$14.95

Gluten-Free Enchiladas are a colorful and appetizing dish, perfect for those adhering to a gluten-free diet. The enchiladas are made with non-GMO, corn tortillas, which are naturally gluten-free and have a distinctive restaurant taste compared to regular flour tortillas. These enchiladas are filled with shredded chicken breast, and cooked until tender and flavorful. Inside, there’s also a layer of creamy avocado, adding a rich, buttery texture. They are topped with traditional salsa verde, a green sauce made from tomatillos, green chili peppers, and herbs, offering a tangy and slightly spicy flavor. Optionally, the enchiladas can be served with or without cheese, catering to those who prefer dairy-free options.

Pick your cheese option

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Allergens

Nutrition Facts

223Calories
Fat
14g
Carbs
27.7g
Protein
12.8g

Ingredients

  • Chicken Breast (0)
  • Brokaw Avocado (0)
  • Tortillas Corn Blue Gluten Free (1)